Interior of Ôdelice French Kitchen with blue walls, gold lettering, framed art, and stairs.

Menu

Lunch Monday - Friday

11am-3pm

Brunch Saturday - Sunday

11am-5pm

Dinner Monday - Sunday

6pm - Late

Drinks

Menu listing items available at Odelice French Kitchen. Categories include beers, mocktails, and aperitifs/cocktails. Each item has a description with pricing. Sections are titled in both English and Khmer.
Wine list from Ôdelice French Kitchen featuring selections from regions like Bordeaux, Rhône Valley, Burgundy, South of France, Marlborough, Chile, and Uco Valley. Includes details about grape varietals, dominant fruit aromas, pricing, and sweetness levels. Includes service charge and VAT information.
A detailed wine list from Ôdelice French Kitchen with sections for White, Sparkling, and Rosé wines, featuring selections from France, Chile, New Zealand, and more. It includes wine names, regions, descriptions, and pricing per glass and bottle. Service charge and VAT details are mentioned.

Lunch

Menu for Ôdelice French Kitchen lunch set, offering starters, main courses, drinks, signatures, extra bites, alcohol, and dessert options. Prices and additional charges listed. Available until 3 PM with a minimum set per person.
Ôdelice lunch set menu showing various meal options including Nicoise Salad, Australian Ribeye Steak, Barramundi Casserole, Smoked Salmon Pesto Spaghetti, Beef Cheek Bourguignon Spaghetti, Serrano Truffle Mushroom Risotto, Duck Confit a L'Orange, Burrata Galette, and Croque Monsieur. Prices start at $7.00 and the offer is available until 3 PM.

Brunch

Brunch menu from Ôdelice French Kitchen featuring starters, main dishes, drinks, and extras. Prices start from $7. Options include mushroom croquettes, banana split crêpe, Croque Monsieur, and lobster risotto. Drinks offer iced tea, latte, and wines. Desserts include macarons and cheesecake. All prices include 10% VAT. Menu details provided in English and Khmer.
A menu displaying Odelice's brunch set offerings, including Aus. Ribeye Steak, Truffled French Foie Gras Cocotte, Salmon Scrambled Eggs & Avo Tartine, Barramundi Casserole, Croissant Ham Benedict, Serrano Truffle Mushroom Risotto, Lobster Risotto, The Breakfast Galette, and Beef Cheek Bourguignon Spaghetti. The brunch set includes a starter, main, and drink, with prices starting from $7.00, available until 5pm.

Dinner

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